Our collections

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Crab
Langoustines - The Oyster Shed
Langoustines
Fish
Oysters
Scallops - The Oyster Shed
Scallops

Pauls Story

I Started Farming Oysters in 2008 in Loch Harport, Isle of Skye. Opened the Oyster Shed in 2012 to offer visitors to the island our fresh Hebridean seafood. We sell a slection of both hot and cold seafood from our Shed in Carbost.

Our Picnic Area
Our Picnic Area

Dining Alfresco

Come join us when we open again for fresh oysters and cooked lobster round a barrel. Remember and bring your wine.

Whisky & Oysters

World Famous Talisker Distillery is at the bottom of the hill, have a tour then come up for some lunch.

Seafood Platter

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Fish Box - The Oyster Shed
£30.00
Seafood Platter In stock, 1982 units

Which courier do you use to deliver?

When we are preparing to despatch your order, you will be emailed a parcel Tracking Number and a link which allows you to track your order online, so that you can follow the progress of your delivery. You will receive notification of an hours delivery slot giving you the confidence that your parcel will soon be with you! Should you have any concerns or problems with your order please call drop us an email and we will help you in any way we can.
Please note: The Oyster Shed cannot be held responsible for our courier’s failure to deliver to the specified time due to adverse weather conditions or other circumstances beyond our control. In these instances, we will, however, make our best efforts to resolve the problem.
Parcelforce provide a Next day delivery service for us. Some areas though do take longer. Please check your postcode before ordering to see if there are delays in your area.

Contact

How much is the delivery charge?

We are currently deliver with Parceforce next day service. We dispatch each Tuesday & Wednesday. Delivery is £9.99 with no minimum order value.

We use Parcelforce for all our deliveries who provide a 'Next Day' service for us. During busy periods, please be patient with Parcelforce delivery drivers

Parcelforce Tracking

How do I store My seafood

What to expect when you order a Live Lobster

When you receive your lobster, remove it from the protective packaging that it has travelled in. Place the lobster on a tray, cover it with a damp cloth or tea-towel and put the tray into the refrigerator until you are ready to cook it. At 4oC, or below, a lobster will drift into a hibernative state. We would recommend cooking your lobsters within 24hrs of receipt
What to expect when you order a cooked Lobster

White Meat can be found in the tail and claws of the Lobster. In some female lobsters you may find Tomalley - this is the soft, dark green or red substance which is found in the body cavity of Lobsters, that fulfils the function of both the liver and pancreas. It is perfectly safe to eat and is often considered a delicacy. It may be eaten alone or used in sauces for flavour and as a natural thickening agent.
What to expect when you buy Live Mussels

Our mussels arrive with you live. To store them, leave them in the net that they arrive in. Twist the net so that any slack is taken up and place them in a bowl. Cover the bowl with a damp cloth or tea-towel and place it in the refrigerator until you are ready to prepare them. We would recommend using the mussels within 24-36hrs of receipt. NOT suitable for home freezing unless you cook them first
What to expect when you purchase Oysters

To store your oysters once they arrive, remove them from all packaging and place them on a tray, or plate. Make sure you place them cupped-side down, with the ‘flat’ side uppermost. Cover them with a damp cloth or tea-towel and place them in the refrigerator until you are ready to eat them. We would recommend eating the oysters within 24-36hrs of receipt. NOT suitable for home freezing unless you cook them first
What to expect when you purchase Crab Meat

We only sell fresh hand-picked Cornish crab meat and whilst the pickers are experts, they are not infallible. Please be aware that occasionally a small piece of shell may get left in the pot with the meat.

Oyster Information

What to expect when you purchase Oysters

To store your oysters once they arrive, remove them from all packaging and place them on a tray, or plate. Make sure you place them cupped-side down, with the ‘flat’ side uppermost. Cover them with a damp cloth or tea-towel and place them in the refrigerator until you are ready to eat them. We would recommend eating the oysters within 5 days of receipt. NOT suitable for home freezing unless you cook them first.

Lobster Information

What to expect when you order a Live Lobster?

When you receive your lobster, remove it from the protective packaging that it has travelled in. Place the lobster on a tray, cover it with a damp cloth or tea-towel and put the tray into the refrigerator until you are ready to cook it. At 40 C, or below, a lobster will drift into a hibernative state. We would recommend cooking your lobsters within 24hrs of receipt

What to expect when you order a cooked Lobster?

White Meat can be found in the tail and claws of the Lobster. In some female lobsters you may find Tomalley - this is the soft, dark green or red substance which is found in the body cavity of Lobsters, that fulfils the function of both the liver and pancreas. It is perfectly safe to eat and is often considered a delicacy. It may be eaten alone or used in sauces for flavour and as a natural thickening agent.

Live Mussels

Our mussels arrive with you live. To store them, place them in a bowl. Cover the bowl with a damp cloth or tea-towel and place it in the refrigerator until you are ready to prepare them. We would recommend using the mussels within 24-48hrs of receipt. NOT suitable for home freezing unless you cook them first